Cheesy Chicken and Broccoli

• Servings: 6
• Preparation time: 15 minutes
• Cook time: 4 hours
• Source: 365 Days of Crockpot

Ingredients:

• 1 cup minute brown rice
• 2 cups chicken broth
• 1 teaspoon minced garlic
• ½ teaspoon kosher salt
• ¼ teaspoon black pepper
• 1 pound boneless, skinless chicken breasts
• 12 oz package broccoli florets, frozen
• 2 cups cheddar cheese

Directions:

• Pour rice into bottom of slow cooker.  Add broth, garlic, salt and pepper.
• Cut chicken into bite size pieces. Spread evenly in slow cooker
• Evenly place broccoli over chicken breasts.
• Cover and cook on low for 4 hours, until chicken and rice are cooked through.
• Stir in 1 cup of cheese. Sprinkle remaining cheese on top and allow to melt.
• Scoop, serve, and enjoy!

Nutrition Information: 440 Calories, 19.4 g Fat, 36 g Protein, 24% Daily Value Calcium