Makes 10 servings
Prep Time: 10 minutes
Bake Time: 10 minutes
Ingredients:
- 6 ounces cream cheese
- 1/2 cup sour cream
- 1 teaspoon oregano
- 1/2 cup pizza sauce
- 1 cup low-moisture,
part-skim Mozzarella cheese,
shredded
- 1/4 cup diced red
peppers
- 1/4 cup sliced green
onions
- 1/2 cup Parmesan cheese,
grated
- whole wheat bread sticks
or crackers
Directions:
Combine cream cheese, sour
cream and oregano in bowl; stir
until smooth. Spread evenly into
9-inch pie plate or quiche pan.
Top with pizza sauce, shredded
cheese, peppers and onions. Bake
at 350 degrees Fahrenheit for 10
minutes, or until cheese is
melted. Serve with whole wheat
breadsticks or crackers. Yield:
4 tablespoons, per serving
Nutrition facts per serving:
calories: 140; fat: 10g;
protein: 7 g; calcium: 25% Daily
Value.
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